All Citrus Fern Recipes

Whatever you’re in the mood for, Citrus Fern has a recipe for you. Cooking solo or for a group, browse citrusfern.com for easy, delicious options you’ll love making again and again!

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Citrus Fern’s Recipe Collection

Cozy Winter Chicken and Rice
Cozy Winter Chicken and Rice

A comforting one-pot meal with tender chicken, fluffy rice, and vegetables in a savory broth.

Smooth Acorn Squash Soup in a rustic bowl with a drizzle of cream and fresh herbs, perfect for fall.
Acorn Squash Soup

A velvety soup featuring roasted acorn squash blended with aromatic vegetables and warm spices for a silky, comforting bowl.

Golden roasted cabbage steaks with a creamy tahini drizzle, ready to serve.
Roasted Cabbage Steaks With Tahini

Caramelized cabbage steaks drizzled with creamy tahini sauce

A close-up of Creamy Chicken Bacon Penne in a white bowl, highlighting the glossy garlic-Parmesan sauce coating each tube of pasta.
Creamy Chicken Bacon Penne

Tender chicken and crispy bacon tossed in a rich garlic-Parmesan cream sauce with penne pasta. Ready in 40 minutes.

Serving suggestion for Seaweed Salad garnished with toasted sesame seeds and cilantro, perfect as a refreshing vegan appetizer or light side dish.
Sesame Ginger Seaweed Salad

Tender seaweed tossed with crisp cucumber, carrot, and scallions in a zesty sesame-ginger dressing. A vibrant Japanese-style dish ready in minutes.

Steaming Japanese wakame soup with tender seaweed and tofu, garnished with sliced green onions for a fresh bite.
Wakame Soup

Nourishing Japanese seaweed soup with tender wakame, tofu, and delicate dashi broth, ready in 20 minutes.

Shirataki noodles with broth served in a cozy bowl, garnished with chili slices and sesame seeds.
Shirataki Noodles With Broth

Zero-carb shirataki noodles in rich, warming bone broth with aromatic Asian flavors.

Perfectly cooked Japanese eggplant with a rich, sweet-savory Miso Glazed Eggplant garnished with fresh green onions.
Miso Glazed Eggplant

Silky roasted eggplant with caramelized miso glaze, topped with sesame seeds and fresh green onions.

Freshly prepared spicy kimchi in a bowl features julienned carrots and scallions, showcasing the bold red chili paste and crisp texture.
Korean Spicy Fermented Cabbage

Traditional Korean fermented vegetables with chili, garlic, and ginger for tangy umami flavor.