Save to Pinterest A crisp, tangy, and creamy appetizer featuring dill pickles paired with a selection of sliced cheeses. Perfect for a quick snack or as part of a party platter.
This appetizer has become a staple at our gatherings because everyone loves the fresh combination of pickles and cheese.
Ingredients
- Pickles: 8 whole dill pickles (medium sized)
- Cheese: 120 g (4 oz) cheddar cheese sliced, 120 g (4 oz) Swiss cheese sliced, 120 g (4 oz) gouda cheese sliced
- Garnish (optional): Fresh dill sprigs, crackers or sliced baguette (optional not gluten free)
Instructions
- Step 1:
- Pat the dill pickles dry with paper towels and slice them lengthwise into quarters or rounds as desired.
- Step 2:
- Arrange the sliced cheeses on a serving platter, alternating varieties for visual appeal.
- Step 3:
- Neatly place the sliced pickles beside or interspersed among the cheese slices.
- Step 4:
- Garnish with fresh dill sprigs, if using.
- Step 5:
- Serve immediately, optionally with crackers or sliced baguette on the side.
Save to Pinterest This recipe is perfect for quick snacking and is enjoyed by my whole family as an easy party treat.
Notes
For extra variety, add olives or cherry tomatoes to the platter.
Required Tools
Cutting board, sharp knife, serving platter, paper towels
Allergen Information
Contains Milk (from cheese). If adding crackers or bread, may contain gluten. Double check cheese labels for potential additives or allergens.
Save to Pinterest This simple appetizer is ready in minutes and impresses guests with its fresh flavors.
Recipe FAQs
- → What cheeses work best with dill pickles?
Cheddar, Swiss, and gouda complement the tanginess of dill pickles with their creamy and mild flavors, creating a balanced taste experience.
- → Can I prepare this dish ahead of time?
For best freshness, slice and arrange just before serving to maintain crispness and prevent the pickles from softening the cheese.
- → Are there any suitable garnishes for this platter?
Fresh dill sprigs add aroma and visual appeal. Optional accompaniments like olives or cherry tomatoes can also enhance flavor variety.
- → Is this option suitable for gluten-free diets?
Yes, the combination is gluten-free if served without crackers or bread on the side.
- → What tools are needed for preparation?
A sharp knife for slicing pickles and cheese, paper towels for drying, and a serving platter to arrange the items neatly.