Save to Pinterest A simple and elegant snack featuring alternating cubes of cheese and juicy grapes, perfect for parties or quick bites.
This is one of my go-to party snacks because it requires minimal preparation but always impresses guests with its colorful presentation and delightful flavor combination.
Ingredients
- Cheese: 150 g mild cheddar cheese cut into 1.5 cm cubes, 150 g gouda cheese cut into 1.5 cm cubes
- Fruit: 200 g seedless red grapes washed and dried
- Optional Garnish: Fresh mint leaves for serving
Instructions
- Prepare cheeses:
- Cut them into evenly sized cubes.
- Wash grapes:
- Wash and thoroughly dry the grapes.
- Gather skewers:
- Take small wooden skewers or cocktail sticks.
- Assemble skewers:
- Thread a cube of cheddar followed by a grape then a cube of gouda and another grape onto each skewer Repeat until all ingredients are used ending with either cheese or grape as desired.
- Serve:
- Arrange the skewers on a serving platter Garnish with fresh mint leaves if using Serve immediately or chill until ready to serve.
Save to Pinterest This recipe always brings back fond family moments when we gather around the platter passing the skewers and sharing stories.
Required Tools
Sharp knife Cutting board Small wooden skewers or cocktail sticks Serving platter
Allergen Information
Contains milk cheese Check cheese labels if concerned about rennet or additives
Nutritional Information
Calories 175 Total Fat 11 g Carbohydrates 9 g Protein 10 g
Save to Pinterest This snack is as versatile as it is delicious and perfect for any occasion.
Recipe FAQs
- → What types of cheese work best for these skewers?
Mild cheddar and gouda are recommended for their complementary textures and flavors, but Emmental or Monterey Jack are great alternatives.
- → Can I use other grapes besides red ones?
Yes, green grapes can be used to add color contrast and a slightly different flavor profile to the skewers.
- → How should the grapes be prepared before assembling?
Wash thoroughly and dry the grapes completely to ensure they slide easily onto the skewers and maintain freshness.
- → Is it necessary to chill the skewers before serving?
Chilling is optional but recommended if preparing ahead; it helps the flavors meld and keeps the cheese firm.
- → What garnishes complement these skewers?
Fresh mint leaves add a refreshing touch, and a light drizzle of honey offers a sweet-salty twist that enhances the flavors.