Which cheeses are best for a gold and silver themed board?

Aged Gouda and cheddar work well for gold tones; manchego, goat cheese, and Camembert or Brie suit silver hues perfectly.

How can I keep sliced fruits fresh on the board?

Lightly brush pear slices with lemon juice to prevent browning and maintain freshness throughout the event.

Yes, consider using Comté or Emmental for gold tones and blue cheese for a silver alternative to add variety and flavor.

Toasted walnuts and roasted almonds provide a delightful crunch and pair well with the cheese and fruit components.

Yes, it’s naturally vegetarian and gluten-free if gluten-free crackers are chosen; always check allergen info on crackers used.

Use food-grade edible gold and silver leaf sparingly on cheese cubes to create an elegant and festive presentation.

An elegant and festive cheese board featuring a selection of gold and silver cheeses, fresh fruit, and nuts, perfect for New Years Eve celebrations.

This cheese board has become my go-to for holiday gatherings because it impresses guests with minimal effort.

Gold Cheeses: 150 g aged Gouda, cut into cubes, 150 g cheddar (medium or aged), cut into cubes
Silver Cheeses: 150 g manchego, cut into cubes, 150 g goat cheese, rolled into small balls or cut into cubes, 100 g Camembert or Brie, cut into small wedges (optional silver leaf for decoration, food-grade)
Fruits: 1 cup green grapes, 1 cup golden raisins, 1 pear, sliced
Nuts & Accents: 1/2 cup toasted walnuts, 1/2 cup roasted almonds, Edible gold and silver leaf (optional for decoration), Fresh rosemary or thyme sprigs, for garnish
Crackers & Accompaniments: 1 cup assorted gluten-free crackers, 1/2 cup honey or fig jam (optional)

Step 1:: Arrange the gold cheeses (Gouda, cheddar) on one side of a large serving board.
Step 2:: Place the silver cheeses (manchego, goat cheese, Camembert Br ie) on the opposite side.
Step 3:: If desired, gently apply small pieces of edible gold and silver leaf to some cheese cubes for a festive touch.
Step 4:: Add clusters of green grapes, golden raisins, and pear slices around the cheeses.
Step 5:: Scatter walnuts and almonds across the board.
Step 6:: Fill in spaces with fresh rosemary or thyme sprigs for color and aroma.
Step 7:: Place the crackers and honey or fig jam in small bowls or on the board.
Step 8:: Serve immediately, ensuring easy access to all components.

This board always brings smiles to family celebrations and sparks conversation about the unique cheese pairings.

Large serving board or platter, sharp cheese knife, small bowls for honey or jam, tongs or cocktail picks (optional).

Contains Milk and Tree Nuts (walnuts, almonds). Crackers may contain additional allergens; select gluten-free or allergen-friendly options as needed.

Per serving: 320 calories, 20 g fat, 20 g carbohydrates, 12 g protein.

This cheese cube board is a simple yet luxurious appetizer that elevates any festive occasion.

→ Which cheeses are best for a gold and silver themed board?: Aged Gouda and cheddar work well for gold tones; manchego, goat cheese, and Camembert or Brie suit silver hues perfectly.
→ How can I keep sliced fruits fresh on the board?: Lightly brush pear slices with lemon juice to prevent browning and maintain freshness throughout the event.
→ Are there good alternatives for the cheeses listed?: Yes, consider using Comté or Emmental for gold tones and blue cheese for a silver alternative to add variety and flavor.
→ What nuts complement this cheese board?: Toasted walnuts and roasted almonds provide a delightful crunch and pair well with the cheese and fruit components.
→ Can this board accommodate dietary restrictions?: Yes, it’s naturally vegetarian and gluten-free if gluten-free crackers are chosen; always check allergen info on crackers used.
→ How can edible gold and silver leaf be used safely?: Use food-grade edible gold and silver leaf sparingly on cheese cubes to create an elegant and festive presentation.